Description
No bake vegan desserts are the perfect quick, easy treat for busy days. Enjoy this plant-based delight that satisfies your sweet cravings instantly!
Ingredients
Scale
- 1 cup rolled oats
- 1/2 cup almond butter (or your favorite nut butter)
- 1/3 cup maple syrup
- 1/4 cup unsweetened cocoa powder
- 1/4 cup shredded coconut (optional, for extra texture)
- 1 tsp vanilla extract
- A pinch of salt
Instructions
- Mix It Up: In a medium bowl, combine the rolled oats, cocoa powder, shredded coconut, and salt. Stir these together until evenly distributed.
- Add the Goodies: Pour in the almond butter, maple syrup, and vanilla extract. Mix thoroughly until all ingredients are well incorporated. Don’t stress if the mixture seems a bit sticky—it’s all part of the magic that happens when simple ingredients come together.
- Shape Your Treats: Scoop out spoonfuls of the mixture and roll them into bite-sized balls. If you prefer a slightly different texture, press the mixture into a lined tray and cut into squares later.
- Chill Out: Place your no bake creations in the refrigerator for at least 30 minutes. This step helps them firm up, making them easier to handle and even more delightful to bite into.
- Enjoy: Once chilled, indulge in your delicious, guilt-free treat. Share them with friends or keep them all to yourself—the choice is yours!
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Nutrition
- Serving Size: 1 energy ball
- Calories: 120
Keywords: energy balls, no-bake snack, chocolate oat balls, healthy treats, vegan energy bites, almond butter snack