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cracker barrel corn casserole recipe picture

Cracker Barrel Corn Casserole Recipe: Your Go-To Comfort Food for Any Occasion!


  • Author: Olivia Hart
  • Total Time: 60 minutes
  • Yield: 6 servings 1x

Description

Cracker Barrel Corn Casserole Recipe is the perfect dish for family gatherings. Quick, easy, and delicious, it will be a hit at your table!


Ingredients

Scale

    • 1 can (15 oz) whole kernel corn, drained: Sweet, juicy kernels to bring that classic flavor.

    • 1 can (15 oz) cream-style corn: Adds creaminess and keeps it moist.

    • 1 cup sour cream: The secret ingredient that makes it extra rich.

    • 1/2 cup melted butter: Because butter is the hero of the kitchen!

    • 1 box (8.5 oz) Jiffy corn muffin mix: Sweet and flavorful, it’s an essential.

    • 1/2 cup shredded cheddar cheese: Optional, but do we ever really say no to cheese?

    • Salt and pepper to taste: For a bit of seasoning magic


Instructions

    1. Preheat Your Oven: Start by preheating your oven to 350°F (175°C). Get it nice and warm while you prepare your casserole.

    1. Mix It All Together: In a large mixing bowl, combine both the whole kernel corn and cream-style corn. Add the sour cream, melted butter, and Jiffy corn muffin mix. Yes, it will be a little lumpy, but that’s okay—no one wants a boring casserole!

    1. Add Cheese: Toss in the shredded cheddar cheese (if using) and season with salt and pepper. Stir until everything is well combined. It should look like golden sunshine in a bowl!

    1. Transfer to Baking Dish: Pour the mixture into a greased 9×13 inch baking dish. Don’t worry about being neat—rustic is totally in right now.

    1. Bake Until Perfect: Bake for about 45-50 minutes or until golden brown and set in the center. Your kitchen will smell like heaven during this time—it’s a little slice of happiness!

    1. Cool and Serve: Once baked, let it cool for a few minutes before serving. This will help set the dish and prevent any accidental burns upon diving in!

  • Prep Time: 10 minutes
  • Cook Time: 50 minutes
  • Category: Side Dish
  • Method: Baking
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 280

Keywords: corn casserole, Jiffy corn casserole, creamy corn casserole, cheesy corn casserole, comfort food, easy side dish, casserole recipe, halal corn casserole