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Hello, lovely readers! If you’re in search of a cozy, crowd-pleasing dish that will have everyone at the table asking for seconds (or thirds), then look no further than this Cracker Barrel Corn Casserole Recipe. This dish brings nostalgia and hearty flavors right to your kitchen and is perfect for family gatherings, potlucks, or even just a simple weeknight meal. Trust me, it’s a recipe you’ll want to keep in your back pocket—like that favorite pair of jeans you can always count on!
Why You’ll Love This Cracker Barrel Corn Casserole Recipe
Picture this: It’s a chilly evening, and you want something warm and comforting to enjoy while curled up on the couch. Enter this delightful corn casserole! It’s creamy, fluffy, and has just the right amount of sweetness from the corn. Plus, it’s super easy to prepare, which means you can have more time to binge-watch your favorite show or spend quality time with your loved ones. What more could you ask for?

Ingredients
Here’s what you’ll need to whip up this classic recipe for Cracker Barrel corn casserole:
- 1 can (15 oz) whole kernel corn, drained: Sweet, juicy kernels to bring that classic flavor.
- 1 can (15 oz) cream-style corn: Adds creaminess and keeps it moist.
- 1 cup sour cream: The secret ingredient that makes it extra rich.
- 1/2 cup melted butter: Because butter is the hero of the kitchen!
- 1 box (8.5 oz) Jiffy corn muffin mix: Sweet and flavorful, it’s an essential.
- 1/2 cup shredded cheddar cheese: Optional, but do we ever really say no to cheese?
- Salt and pepper to taste: For a bit of seasoning magic
Steps to Create This Comforting Casserole
- Preheat Your Oven: Start by preheating your oven to 350°F (175°C). Get it nice and warm while you prepare your casserole.
- Mix It All Together: In a large mixing bowl, combine both the whole kernel corn and cream-style corn. Add the sour cream, melted butter, and Jiffy corn muffin mix. Yes, it will be a little lumpy, but that’s okay—no one wants a boring casserole!
- Add Cheese: Toss in the shredded cheddar cheese (if using) and season with salt and pepper. Stir until everything is well combined. It should look like golden sunshine in a bowl!
- Transfer to Baking Dish: Pour the mixture into a greased 9×13 inch baking dish. Don’t worry about being neat—rustic is totally in right now.
- Bake Until Perfect: Bake for about 45-50 minutes or until golden brown and set in the center. Your kitchen will smell like heaven during this time—it’s a little slice of happiness!
- Cool and Serve: Once baked, let it cool for a few minutes before serving. This will help set the dish and prevent any accidental burns upon diving in!
For similar recipes check the Main Dishes category
Cooking Tips
- Make It Ahead: You can prepare the casserole a day in advance and store it in the fridge. Just pop it in the oven when you’re ready!
- Add Some Spice: Feeling adventurous? Add a chopped jalapeño or some diced green chilies for a little kick!
- Craving Crunch: For a crunchy topping, sprinkle some crushed corn flakes over the top during the last 10-15 minutes of baking. It’s like a crispy hat for your casserole!
A Personal Touch
Every time I make this Cracker Barrel corn casserole, I’m reminded of family potlucks at my grandmother’s house. She always brought this dish, and it never lasted long on the table. There’s something about the smell of baking corn and the warmth of family that makes any meal feel extra special. Now, I carry on that tradition, making this casserole for my kids and watching their eyes light up with every cheesy, buttery bite!
FAQs
Can I use frozen corn instead of canned?
Absolutely! Just make sure to thaw and drain it before mixing it into your casserole.
How can I store leftovers?
Leftovers can be stored in an airtight container in the refrigerator for up to 3 days. Just reheat in the microwave or oven before serving.
What if I’m out of sour cream?
You can substitute plain Greek yogurt or even a bit of cream cheese mixed with milk for a similar creaminess in your cracker barrel corn casserole recipe with sour cream.
As you dig into this comforting Cracker Barrel Corn Casserole Recipe, remember that it’s not just about the food, but the memories you create around the table. Whether you’re hosting a gathering or just treating yourself after a long day, this dish is sure to warm your heart and fill your belly. Happy cooking!